ATTENTION RESTAURANT OWNERS 

Over the next few months, the question you need to ask yourself right now is...

Are you going to FOLD, SURVIVE or THRIVE during these tough times? Because what you decide RIGHT NOW, will most likely be the fate of your business.

How To Generate Hundreds of New Customers Every Month While Focusing ONLY on Takeout and Delivery

In this video Brett talks about:

  • The current state of the restaurant industry and why restaurant's should NOT panic.
  • A simple mindset shift that will give you a leg up on your competition.
  •  Strategies that have helped Misfit Media's clients and customers be busier than ever with zero in-store traffic.

Take a stand for your business today.

Every minute and every dollar spend WITHOUT these strategies could be wasted time, energy, and revenue.

My team and I don't want you to just survive in situations like this, but THRIVE.

Those who say this is the worst thing ever and don't know what they are going to do, will most likely go out of business.

However...

For the restaurant business owners who have a solutions-oriented mindset, they will thrive and win big in the end.

Its time to FIND a way to utilize your resources in the most profitable ways possible. 

Do not give up under any circumstances.

You didn't come this far as an entrepreneur to quit now.

My team and I are here to help.

- Brett

P.S. Keep reading to find out if your restaurant would be a good fit for our online ordering delivery program.

But Will This Work For My Restaurant?

Here's a list of types of restaurants which this model has proven to work:

  • American
  • Italian
  • ​Mexican
  • ​Indian
  • ​Chinese
  • ​Coffee
  • ​Ice Cream
  • ​German
  • ​Steak House
  • Japanese
  • Pizza
  • ​French
  • Pub Fare
  • ​Boba Tea
  • Breakfast
  • Wings
  • Brazilian
  • Fried Chicken
  • Sandwich
  • Dim Sum
  • BBQ
  • Burgers
  • ​Donuts
  • Spanish
  • Sushi
  • Crepes
  • Middle Eastern
  • Greek
  • Ramen
  • ​Meal Prep
  • ​Juice Bar
  • ​Churros
  • English
  • Waffles
  • ​Korean
  • Southern Comfort
Misfit Media's Delivery & TakeOut System
... an entirely new way to reach local guests through mobile.
Melissa and Adrian, Brick Oven Pizza
"We’ve seen over 2,000 redemptions. This program has paid for itself PLUS.”
Robert, Original Tommy's
“We sold over 600 gallons of chili over the Labor Day weekend.. I can highly recommend working with Misfit Media.”
Robert, Stout Burgers & Beers
“We finally were able to see quantifiable returns and tracked 300+ customers from the last campaign.”
Scott, Pizza Artista
"It's a dream to have found an advertising vehicle to invest your money in to get a return... for me, it's been a no-brainer to work with Misfit Media…”
Aamir, Creamistry
“Last month's promotion brought over 500 customers through the doors."
Scott, Fowl & Fodder
“The main things that we’ve seen happen since these campaigns is a consistent flow of people. There’s a consistent amount of customers that we can depend on.”
Google review for Misfit Media restaurant marketing
Google review for Misfit Media restaurant marketing

Google review for Misfit Media restaurant marketing
Google review for Misfit Media restaurant marketing

Google review for Misfit Media restaurant marketing
Google review for Misfit Media restaurant marketing

award ribbon with check mark
Awarded Top Performing Local Business Agency 2019
award ribbon with check mark
Founders of Misfit Media, Brett Linkletter and Jace Kovacevich, accepting award for Top-Performing Small Business Agency from ManyChat Founder and CEO, Mikael Yang
Google review for Misfit Media restaurant marketing
Google review for Misfit Media restaurant marketing
Google review for Misfit Media restaurant marketing
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